Yogī Chai – योगी चाय

• Chef’s notes
• Details
• Ingredients
• Directions

§Chef’s notes

🇮🇳 🇬🇧

# Yogī Chai – योगी चाय

## Ingredients (Spices)

* Haritaki
* Pippali / Pippalī (पिप्पली)
* Black pepper
* Licorice
* Ginger
* Green and Black Cardamom (Elaichi)
* Cloves
* Cinnamon Bark
* Fennel seeds
* Star anise

## Ingredients (Other)

* Whole Milk
* Water
* Black Tea
* Sugar

## Recipe

1. Grind spices in a mortar and pestle
2. Cook spices with one part whole milk and one part water for 15–20 minutes
3. Add Black Tea and Sugar
4. Let it cook until the color of the chai has a nice light brown touch

§Details

• ⏲️ Prep time: 25
• 🍳 Cook time: 20
• 🍽️ Servings: 4

§Ingredients

• Haritaki
• Pippalī
• Black pepper
• Licorice
• Ginger
• Green and/or Black Cardamom (Elaichi)
• Cloves
• Cinnamon Bark
• Fennel seeds
• Star anise
• Whole Milk
• Water
• Black Tea
• Sugar

§Directions

1. Grind spices in a mortar and pestle
2. Cook spices with one part whole milk and one part water for 15–20 minutes
3. Add Black Tea and Sugar
4. Let it cook until the color of the chai has a nice light brown touch