Recipes for Sunday, October 25, 2026
5 recipes NYT Cooking featured on Sunday, October 25, 2026: the ingredients and steps as published, each with a link to the original.
By Samin Nosrat · 9 hours · 6 quarts
Chicken Stock
By Melissa Clark · 1 hour · 3 quarts
Pressure Cooker Bone Broth or Chicken Stock
By Samantha Seneviratne · 1 hour 30 minutes · 6 servings
Shepherd’s Pie
By Ali Slagle · 1 hour 5 minutes · 2 quarts
Vegetable Stock
By Vaughn Vreeland · 2 hours 30 minutes · 2 rounds of dough for 9-inch crusts
Laminated Pie Dough
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