This raw vegan "No-Tuna Salad" is a fresh, savory, and slightly tangy plant-based alternative to classic tuna salad. Sunflower seeds create a flaky texture, while sea vegetables (algae) add a subtle ocean flavor—perfect for wraps, salads, sandwich or light meals.
A simple and nourishing breakfast — packed with natural energy. Creamy, fruity, crunchy, and completely free of industrial sugar. Perfect for starting your day with lightness and vitality. Perfect also as a post-workout refuel or a light, wholesome dessert.
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This raw vegan curry ramen requires a high-speed blender to create a warm, creamy coconut curry broth. You’ll also need kelp noodles, fresh vegetables and basic tools like a julienne peeler and a knife. It’s a quick and flavourful dish that’s as nourishing as it is delicious!
These are the most-peanuty cookies you can possibly bake, as anything anymore peanuty wouldn't be able to stay together in a cookie shape. This is the #PeakPeanut cookie.
This cashew blue cheese recipe creates a creamy, tangy, and rich vegan cheese with a beautiful blue mold, mimicking traditional Roquefort or Gorgonzola. Patience and care will reward you with a delicious plant-based cheese perfect for enjoying on a cheeseboard or in recipes!
This is a Raw Vegan creamy Fennel Soup with a Sweet Twist 🌱 Naturally gluten free.
This oil-free, sugar-free granola is made with activated and sprouted nuts and seeds, blended with pureed apple, banana, and vanilla for natural sweetness. After mixing, the granola is dehydrated at low temperatures to preserve nutrients and achieve a crunchy texture. Enjoy as a healthy snack or topping for yogurt and smoothie bowls 🌱🤸🏼♀️
Layered Breakfast in a Jar: Blend fruits, nuts, and vegan protein powder. Layer in a glass and enjoy it right away, or refrigerate for later. You can also prepare it in a container to take to work 🧑🏾💻 or as a post-workout snack 💪🏽
Easy to make, healthy, and nutritious raw vegan soup. All you need is a blender and a few ingredients with many options to choose.
Quickly prepared, this delicious and nutritious dessert satisfies sweet cravings without the need for special kitchen utensils. Healthy and tasty, it's the perfect natural treat!
This breakfast is to easy and delicious to be true! Just 4 ingredients and a blender to create magic. This breakfast is healthy and nourishing. No prep time, no cooking, no baking. Done within 10 minutes.
This cashew cheese spread is quick, easy, delicious and healthy. You can change the basic recipe with many variations. Here is the recipe with dried tomatoes. Al gusto, replace the sun-dried tomatoes with olives, basil, garlic, chili peppers or other ingredients. So it never gets boring. You can use the spread on crackers or bread and as a vegetable dupe. This spread is also very tasty on salads or pizza.
This mozzarella recipe is a great substitute without having to sacrifice anything. It's easy, delicious and healthy! Give it a go...
This apple pie is easy to make, simple ingredients, light and nutritious.
Source: https://rainbowplantlife.com/best-easy-vegan-banana-bread/
